This recipe for Smoked Maple Salmon with Candy Glaze is ideal for any occasion. The sweet maple syrup and savory soy sauce combine to create a delicious flavor for the salmon, while the smoked paprika adds a smoky depth to the dish. The caramelized crust on top of the salmon fillets is enhanced by the candy glaze, which is the perfect finishing touch. #fillets of salmon, #brown sugar, #garlic powder, #maple syrup, #black pepper, #dijon mustard, #soy sauce
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